prosecco & bites 

Dominique’s oyster bar

Starters
pan-seared wild sea bass – mousseline of polder potatoes – bouillabaisse

open ravioli – Iberico Bellota – forest mushrooms – beurre noisette

Main course
medium-rare Holstein beef tenderloin – textures of winter carrots – aged port sauce – potato puffs with Old Bruges cheese

Dessert
take a seat at the chef’s table for dessert

coffee – bubbles to celebrate the New Year

After coffee, you’re welcome to stay and chat over a drink. Please note: there will be no dance party. Menu including wines (or non-alcoholic drinks) & water, up to and including coffee, is priced at €115 per person.

Reservation is final upon request and prepayment of the full amount to the following account number: BE66 0015 6285 8643.

For information and reservations, contact us at 057/33 94 05 or info@hotelamfora.be.

If you would like to combine your dinner with an overnight stay, take a look at our New Year’s Eve package.